zombola
04-09-2015, 12:23 PM
http://12tomatoes.com/system/photos/photos/000/485/485/large/big-mac-recipe.jpg?1396303439&id=485485&caption=true
Ingredients
SAUCE
1/2 cup mayonnaise
2 tablespoons French salad dressing
1/2 tablespoon sweet relish
2 teaspoons dill pickle relish
1 teaspoon sugar
1 teaspoon minced onion
1 teaspoon ketchup
1 teaspoon Worcestershire sauce
1/8 teaspoon salt
1/4 teaspoon paprika
1 BURGER
1 sesame seed bun
2 beef hamburger patties (about 1/4lb each)
salt and pepper to taste
2 teaspoons diced onions
3 slices American cheese
2 slices pickles
3 leaves lettuce
4 slices tomato
Directions
For the sauce, mix all the ingredients in a small bowl until there are no streaks left. Microwave for 25 seconds, then stir again. Refrigerate at least 1 hour before serving. This should be enough sauce for about 8 burgers.
Once the sauce is done refrigerating, make the burgers. Toast the bun, then set aside. Sprinkle the patties with salt and pepper on both sides, then cook in a skillet over medium heat, flipping once halfway through.
To assemble the Big Mac follow these instructions from the bottom up: Bun, lettuce sauce, onion, beef, cheese, 2 slices tomato, lettuce, beef, cheese, sauce, two slices tomato, onion, cheese, lettuce, bun to top.
Enjoy!:goodmorning
Ingredients
SAUCE
1/2 cup mayonnaise
2 tablespoons French salad dressing
1/2 tablespoon sweet relish
2 teaspoons dill pickle relish
1 teaspoon sugar
1 teaspoon minced onion
1 teaspoon ketchup
1 teaspoon Worcestershire sauce
1/8 teaspoon salt
1/4 teaspoon paprika
1 BURGER
1 sesame seed bun
2 beef hamburger patties (about 1/4lb each)
salt and pepper to taste
2 teaspoons diced onions
3 slices American cheese
2 slices pickles
3 leaves lettuce
4 slices tomato
Directions
For the sauce, mix all the ingredients in a small bowl until there are no streaks left. Microwave for 25 seconds, then stir again. Refrigerate at least 1 hour before serving. This should be enough sauce for about 8 burgers.
Once the sauce is done refrigerating, make the burgers. Toast the bun, then set aside. Sprinkle the patties with salt and pepper on both sides, then cook in a skillet over medium heat, flipping once halfway through.
To assemble the Big Mac follow these instructions from the bottom up: Bun, lettuce sauce, onion, beef, cheese, 2 slices tomato, lettuce, beef, cheese, sauce, two slices tomato, onion, cheese, lettuce, bun to top.
Enjoy!:goodmorning