Smoked Sockeye Salmon (done myself) on top of a Full Color salad (I throw everything that's color into a salad)
with a Pint of Peach Cider on ice
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Smoked Sockeye Salmon (done myself) on top of a Full Color salad (I throw everything that's color into a salad)
with a Pint of Peach Cider on ice
Sauteed shrimps with fresh garlic and onions and bread.
Ham & Bean soup with corn bread for all you bottom feeders.
Ingredients
2 tablespoons olive oil
1 onion diced
1 large carrot peeled and diced
1/2 cup finely chopped celery
4 cloves garlic minced
2 cups shredded cooked ham
1 1/2 quarts (1 1/2 litres) chicken stock or broth (you can use beef)
2 bay leaves (or 1 tablespoon fresh chopped thyme)
3 tablespoons chopped fresh flat-leaf parsley
4 (15 ounce) cans white beans (cannellini beans) -- no salt added, rinsed and drained
1/2 teaspoon black pepper
pinch of salt, if needed
Instructions
In a large pot or saucepan, heat oil over medium-high heat. Add onion, carrots and celery. Cook until onions are softened (5 minutes). Sauté the garlic until fragrant (30 seconds - 1 minute).
Add the ham and cook for a further 2 minutes, then pour in the stock. Add the bay leaves (or thyme) and parsley. Bring to a boil, reduce heat and simmer for 5 minutes to combine all of the flavors together.
Stir in beans and season with pepper. Let simmer for 2 minutes, taste test and season with salt if needed.
Honey garlic Chicken with Home made Potato Salad & steamed Swiss Chard Yum Yum
Homemade chili with a cabernet sauvignon and a home grown salad.
Garlic butter scallops and shrimp
Rib steak, mushrooms and a cesar salad.
Home made Hawaiian pizza & MGD to Chase it
Deluxe pizza and a coke followed by chewy chocolate chip cookies.
Quote:
Originally Posted by Costactc
Would have added this to my Garlic butter scallops and shrimp
Steak done sous vide style (3 hours), mushrooms, and francais frite......
Your dinner gets my vote... I love scallops but rarely get to have them, prices are too high. Wish I lived on the ocean. :thumbsup:Quote:
Originally Posted by runamok
4 5oz center cut beef steaks wrapped in bacon grilled with baked red and yellow potato's with onions with olive oil.
Pork chops in a red sauce done in the pressure cooker with yellow beans, potatoes and okra.
Bottom feeding tonight with store bought rotisserie chicken and homemade baked garlic roasted potato's.
Shake-&-bake chicken legs with backs, homemade Potato Salad (grandma's recipe) & green apple Riesling wine
Sauteed shrimp, bread and cauliflower.
Italian sausage, stuffed olives, perogies, spicy potato wedges.
T-bone steak, mushrooms and a caeser salad.
Parmesan Chicken Casserole
Ingredients
6 boneless, skinless chicken breasts, diced
1 cup mayonnaise (or Greek yogurt)
1 cup shredded Parmesan cheese
1 tsp seasoning salt
1/2 tsp ground black pepper
1 tsp garlic powder
Instructions
In a small bowl, combine the mayonnaise, 3/4 cup Parmesan, seasoning salt, black pepper, and garlic powder. Set aside.
Place diced chicken into a greased 9x13 baking pan.
Spread mayonnaise mixture evenly on top of the chicken.
Sprinkle remaining Parmesan cheese on top of mayonnaise mixture.
Place baking pan in preheated oven, 375 degrees, and bake for 30-35 minutes.
Remove from oven and serve over pasta, rice, or by itself.
I add a few spoon full of cream of chicken over the top.
Cheese Burger & Bacon PIZZA Washed down with MGD
Sam's club snow crab legs steamed with old bay seasoning with a salad and michelob ultra.
Grilling ribs with a Greek salad and plenty of vino.
Having BBQ marinated Coho salmon with Cesar salad & Apple Riesling Wine
Grilled hamberger steak /gravy and onions with cabbage/carrots and black eyed peas.Starting off with chef salad from the Clock restaurant.
BBQ hamburgers/with cheese and red onions and potato salad and tater tots.Washed down with michelob ultra.
Cabbage roll soup yum yum
taco spaghetti
Onion rings, chicken strips, popcorn shrimp, breaded fish..... (cleaning out the freezer) :tehe:
Fish(skate) and zuchinni.
Clean out the Fridge DAY "Left-Overs"
I never had skate... I hear it tastes like scallops?Quote:
Originally Posted by Costactc
Quote:
Originally Posted by dogdayz
Awesome taste and no bones, just cartilage.
Boots&Sonny's pulled pork plate with baked beans and coleslaw and iced tea.
Home made Lasagna with Cesar salad and rum&eggnog to chase Ho Ho Ho
Springfield Cashew Chicken and later for a snack homemade jerky.
Pork chop, fries with gravy and coleslaw drizzled with olive oil.
Never had coleslaw drizzled with olive oil will have to try tomorrow with grilled ribeye steaks baked potato corn on the cob,beer and football.Quote:
Originally Posted by Costactc
Sirloin Tip Roast/Garlic with Yellow Spuds & Maple Drizzled Carrots
Stuffed peppers in tomato sauce with a cabernet.