What's For Dinner?

Grilled chicken drums, fries and gravy and beets.

Honey garlic pork ribs, onion rings, corn on the cob.

Party trays with meats cheeses and crackers and fruit trays.

Grilled rib eye steak bone in and a caesar salad.

chicken alfredo pizza.. and a few bud lights

Chicken casserole fried squash and zucchini and vinaigrette salad.

Hamburger steak smothered in mushrooms and onions with a side salad.

BBQ Salmon (sockeye) with Potato & Cheesy Macaroni Salad and Peach/Mango Cider

Fish(cod) and a Greek salad.

Pork steak baked with baby bella mushrooms and onions and steamed broccoli and cauliflower covered with cheddar cheese.

Deluxe 1/4lb Hamburger, with all the Fix-ins Potato Salad & MHL to Wash

Boneless striploin roast,roasted potatoes & a bucket of green/yellow beans.

Philly Cheese Steak Stuffed Peppers

Ingredients

4 large green bell peppers
16 ounces baby bells mushrooms, sliced, rough chopped
1 medium sweet onion, sliced, rough chopped
3/4 pound good quality deli roast beef, I bought a medium rare one
3 Tablespoons butter
2 cloves garlic, minced
Seasoned Salt & Seasoned Pepper to taste
8 thicker slices of Provolone Cheese, (can sub shredded Mozzarella)

Instructions

Preheat oven to 400 degrees.Cut the tops off of your bell peppers and clean out the inside, chop the pepper on that's left around the stem, set aside. Slice onion and mushrooms, set aside.
Slightly chop the roast beef, set aside.
Place peppers in a baking dish prepared with non-stick cooking spray.
Place a slice of cheese in the bottom of each pepper.
In a skillet over medium heat melt butter. Add garlic, mushrooms, chopped pepper and onion and cook until caramelized, about 20 minutes.
Add meat, season with seasoned salt and pepper, and cook for 5 minutes more.
Divide meat mixture evenly between peppers, cover and bake for 20 minutes.
enjoy

Ran out of soups for my non working lunches so a pot of chicken noodle tonight with crusty bread and smoked salmon.

Leftover Stuffed peppers they were great.